Recipes

Oatmeal Blueberry Cookies

Can cookie recipes EVER get old? No. The answer is no, always. But what’s a gal to do when she wants an Oatmeal Raisin Cookie but hates raisins? We have you covered with this Oatmeal Blueberry Cookie recipe. 3/4 heaven, 1/4 blueberry (Not the real recipe, interestingly enough. You will have to read below for the real thing…)

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Low Carb Gluten Free Bagels

WE GET IT. Breakfast is the most wonderful part of the day. We are constantly looking for new, delicious breakfast options while ensuring we start our days off in a healthy way. We were in New York last week for work and felt inspired to make our own bagel recipe to have a taste of NYC at home. These low carb, gluten free bagels will become a staple to your breakfast menus. AND they are protein packed. And look cute on Instagram. And are delicious. What more could you ask for?

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Vegan Kale Caesar Salad

Kale is the ugly step duckling of the vegetable world. It quite literally looks ugly, given the bumpy look of the leaf. It also had a terrible reputation until people seemed to learn how to prepare it, starting in about 2014. Over the years, kale has made great strides, and we are pleased to see it on more and more menus. When prepared right, it has great texture and incredible health benefits.

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Crunchy Cookie Dough Cups

Coming at you with a recipe that you will need to keep in your fridge or freezer at all times. Crunchy Cookie Dough Cups are our obsession because not only could we eat cookie dough every day, but the crunch takes these to the next level. We recipe tested this four times to make sure it was just perfect, and have made it multiple times ever since, because we cannot get enough!  Continue reading

Sun-Dried Tomato Turkey Burgers

Today’s recipe is essentially a scrumptious ode to our girl, Gaby Dalkin– the genius angel behind Whats Gaby Cooking. We got her cookbook a few months ago (and met her in person…. and freaked out over it). This recipe jumped out to us immediately, so we decided to give it a slight twist and make it our own. The recipe is only available in her cookbook, but you can find our version below! We made the balsamic onions she had in her book as a side as well, which offered the perfect flavor combination with the patty. Our version has more sun-dried tomatoes and spinach than her recipe, and we omitted the parmesan cheese. Stalk her online, ogle over her perfect food blog and then make this recipe. In that order. Continue reading

Lemon Blueberry Loaf

What is it about a warm, moist (sorry, sensitive readers) loaf in the morning that just screams comfort? When it is packed with juicy blueberries and lemon zest, it is game over. It is perfection. Seriously, trust us, we are amateur food bloggers. This recipe is so easy, and we cannot seem to stop making it! Is making it three times in one week excessive? Try this recipe for yourself to find out.

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Slow Cooker Chipotle Shredded Chicken

Here’s a little brain teaser for you: what are two things we love deary and do everything in our power to seek? Convenience, and chipotle sauce. Seriously, we are all about convenient recipes. Having easy recipes ensures we can constantly switch up our meal prep, yet ensures we actually stick to a healthy eating routine. As an added bonus, we love when something is versatile, so we do not get tired of eating it throughout the week.

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Healthy Homemade Twix

Hi, friends! It has been two weeks too long since our last post, so we had to get a little wild with this week’s recipe. Due to (tragic) recent developments (a food allergy test) A Healthy Hint is officially fully gluten free, as both Amanda and Christina are allergic to wheat. We always joke that we are the same person, and it appears that our bodies have decided to make that a full reality. That said, this week’s recipe is not only delicious, but highlights one of our favorite gluten free flours. We present to you: Healthy Homemade Twix. Yes, candy lovers, you read that right.  Continue reading

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