One thing that just feels like Christmas in a cup is hot coco. There is something incredibly comforting and nostalgic about it, and we can’t get enough this time of year. We thought we would try a recipe that allows us to have more than just one cup of this creamy drink by cutting back on the sugar and fat that the Starbucks version has, or the Swiss Miss instant pack. One thing that was mildly disturbing as we researched this blog post was seeing that Starbucks has their hot chocolate under the “Kids Drinks” section. This is not a Starbucks bash, and we are the first to admit we go almost daily, but consider rethinking giving your child 43 grams of sugar in a grande cup of coco while you’re making your next coffee run. Or just simply make the kids this recipe instead. Yes– let’s go with that option.
Healthy Hot Chocolate
